An excellent, quick stew for a late dinner. Serve with noodles or rice. - 500 - 600 g of boned chicken thighs (boneless and skinless) - 100 g of mushrooms - 100 g oyster mushrooms (or onl

A good combination, tasty and healthy: - 400 - 500 g of sauerkraut - 1 large carrot - two medium or 1 large boiled red beet - a handful of green parsley - a piece of the white part of t

Cookies and a bit of sugar and cinnamon - heaven in my mouth. - 3 cups of flour (about 400g) - 200 - 250g of butter - 3 yolks - 1 small vanilla-flavored sugar - 1/2 cup of thick sour c

Very fast and extremely tasty paste - mackerel salad: - 1 large smoked mackerel - 1 medium pickled cucumber - 2 pieces of red canned pepper - 1 teaspoon of mayonnaise - 1 teaspoon of ho

- 300 g pork belly without skin - 500 g of pork shoulder - 500 g of pork neck - a tablespoon of lard for frying - a teaspoon of salt (for starters) - a flat teaspoon of pepper - 5-7 la

- 2 to 2.5 kg of autumn sauerkraut - 2 carrots - 100 g of lard - 150 g of butter - 4 heaped tablespoons of wheat flour - 2 medium onions - a handful of dried mushrooms - 0.5 l of stro

A wonderful aromatic fish, very tasty when warm and even better when cold: - 2 trout, about 400g each (be sure to remove the bones) - half a lemon MARINATE - a tablespoon of chopped pars