Mackerel fish paste
Components:
Very fast and extremely tasty paste - mackerel salad: - 1 large smoked mackerel - 1 medium pickled cucumber - 2 pieces of red canned pepper - 1 teaspoon of mayonnaise - 1 teaspoon of hot ketchup - 1 small onion (or half)
Preparation:
1. This recipe is very simple, the most important thing is to carefully peel the mackerel meat and remove all bones.
2. Dice the onion and pepper into small cubes.
3. We do the same with pickled cucumber. Remember to leave a little of each of the sliced products to decorate on top.
4. We add mayonnaise and spicy ketchup to everything.
5. We mix all ingredients thoroughly.
6. Put into a decorative salad bowl, taking care not to stain the walls and sprinkle some paprika, onion and cucumber on top.
7. Now let's leave the paste on for at least an hour. We can serve and enjoy.
